The Winegrowers of Luc

Since that day, the winemakers of Le Luc have continuously improved their operations by combining tradition and modern technology. They cultivate 350 hectares of vines, 250 of which are classified as AOP Côtes de Provence, and around 100 as IGP Vins de Pays des Maures. Their range of wines has expanded: Réserve des Vintimille, Domaine Saint-Martin, Château Saint-Jean, Lou Castellas, Terre des Anges… Their red, white, and rosé wines are proving popular. An oenologist is working to further enhance the quality of their wines, expanding the organoleptic palette and crafting blends with ever greater subtlety and richness.

ROSÉ WINES
Our rosé wines have a beautiful pale to bright pink color, with aromas of small red and exotic fruits. They are best enjoyed young and chilled (between 8° and 10°C).
Lou Castellas - Rosé Pays des Maures
Terres des Anges - Rosé AOC Côtes de Provence
Domaine Saint Martin - Rosé AOC Côtes de Provence
Château Peirons - Rosé AOC Côtes de Provence
Secret des Anges - Rosé AOC Côtes de Provence
Esprit Ste Marine - Rosé Pays des Maures

RED WINES
Our red wines, with their deep color and garnet highlights, express intense and complex aromas (cherries, blackberries, with hints of garrigue). They should be served between 14° and 16°C when young, and between 16° and 18°C for wines aged in oak barrels.
Lou Castellas - Red Country of the Maures
Terres des Anges - Red AOC Côtes de Provence
Domaine Saint Martin - Red AOC Côtes de Provence

WHITE WINES
Our pale gold white wines are supple and fruity. They are best enjoyed between 8° and 10°C to accompany fish and seafood.
Lou Castellas - White Country of the Maures
Terres des Anges - White AOC Côtes de Provence
Maures Country Wine - Bag in Box