Open days "special grape harvest""

During these two days, the Clos des Roses team will share with its visitors the enthusiasm and excitement that arises for this period and will reveal its behind-the-scenes secrets to understand how the magic has been working for almost a decade.

In the heart of the mornings* of Provence, the public will have the opportunity to see the grape harvesters at work and all the equipment that the estate uses for the winemaking process.

Wine tastings from the estate will also be offered, and the public will even be able to savor the sweetness and concentrated aromas of the pressed juices.

Finally, to complete the day, visitors can enjoy the restaurant La Bastide du Clos des Roses, by booking at 04.94.53.32.31.

*depending on the harvest schedule and weather