The Rose Garden

The estate benefits from volcanic soil and a maritime influence, making it a high-quality vineyard. Its wines are part of the rich palette of Fréjus and Provence wines. Come and taste these red, rosé, and white wines of great finesse and character. Deeply attached to the rose, Alex Barbero named his vineyard in homage to his mother, Rose, and also to evoke the subtle aroma of the flower and the wine of the same color.
This fabulous estate will grant you a charming family walk to its romantic chapel, passing through the rose garden and the vegetable garden.
Discover our free educational trail "From Vine to Wine" with wine tasting at the wine shop.«

WE LOVE IT
Côtes de Provence - AOC 2014 Rosé, Bronze Medal winner at the 2015 Concours Général Agricole
Côtes de Provence - AOC 2014 White (Clos des Roses) Silver Medal winner at the 2015 Concours Général Agricole
Côtes de Provence - AOC Rosé 2015, Silver Medal winner at the 2016 Paris Agricultural Show

TOURS AND TASTINGS
* Visit to the bastide: Self-guided tour of the chapel located in the heart of the estate
* Discovery tour (less than 10 people) - self-guided tour with detailed map: €3/person
* Individual guided tour on Tuesdays and Thursdays at 11am: €10/person
* Group visits (from 10 people): €8/person.
* Free tasting of white, rosé and red wines at the end of the estate tour.
* Booking is mandatory for all guided tours.

SERVICES
* Children's area (board games, books, games, coloring books...
* Car park: 200 spaces
* Bus parking: 4 spaces

MISCELLANEOUS
* Dining: The restaurant offers refined Mediterranean cuisine, served with wines from the estate, on a magnificent terrace at the edge of the vineyard during the warmer months, or in a warm and convivial atmosphere by the fireplace. Open daily, lunch and dinner.
* Hotel "La Bastide du Clos": completely renovated, the former wine cellar of the estate has been transformed into a small charming hotel and restaurant, listed in "Châteaux et Hôtels Collection".

* Walking trail through the vineyards.
* Cooking classes: For all tastes and levels. Duration: approximately 2.5 hours. Ask the estate for the program. Advance booking is recommended.
* Throughout the year, Clos des Roses organizes themed days around truffles, Christmas, Easter, etc... but also exhibitions.