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Restaurant at Villa La Coste - Hélène Darroze
About
- Restauration, Gault&Millau, Michelin, 1 étoile 2025, 2 toques 2025
Villa La Coste reinvents its cuisine and, according to your desires, offers you fresh seasonal products, mostly from local producers, as well as from our vegetable garden designed by Louis Benech.
You will have the opportunity to dine in the different atmospheres and spaces of the hotel: the 2 restaurant rooms, in the garden, in the library, in the gallery or even in the piano bar.
- Chief : Hélène Darroze
- Specialties: Gourmet cuisine
- Ranking: Gault&Millau, Michelin, 1 étoile 2025, 2 toques 2025
- Languages spoken: English, French
- Animals : Not available
- Environment : In the countryside
Prices
From 01/01/21 to 31/12/21
- A la carte
- 65€
Schedules
From 01/01/26 to 31/12/26
- Monday : Open
- Tuesday : Farm
- Wednesday : Farm
- THURSDAY : Open
- Friday : Open
- SATURDAY : Open
- Sunday : Open
Contact
2750 Route De La Cride
13610 Le Puy-Sainte-Réparade
13610 Le Puy-Sainte-Réparade









