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Restaurant at Villa La Coste - Hélène Darroze

About

  • Restauration, Gault&Millau, Michelin, 1 étoile 2025, 2 toques 2025

Villa La Coste reinvents its cuisine and, according to your desires, offers you fresh seasonal products, mostly from local producers, as well as from our vegetable garden designed by Louis Benech.

You will have the opportunity to dine in the different atmospheres and spaces of the hotel: the 2 restaurant rooms, in the garden, in the library, in the gallery or even in the piano bar.

  • Chief : Hélène Darroze
  • Specialties: Gourmet cuisine
  • Ranking: Gault&Millau, Michelin, 1 étoile 2025, 2 toques 2025
  • Languages spoken: English, French
  • Animals : Not available
  • Environment : In the countryside
  • Services:
    • Restoration
  • Equipment:
    • Park
    • Garden
    • Private parking
    • Parking
    • Bar
    • Terrace

Prices

From 01/01/21 to 31/12/21

A la carte
65€

Schedules

  • From 01/01/26 to 31/12/26

    • Monday : Open
    • Tuesday : Farm
    • Wednesday : Farm
    • THURSDAY : Open
    • Friday : Open
    • SATURDAY : Open
    • Sunday : Open

Contact

2750 Route De La Cride
13610 Le Puy-Sainte-Réparade

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