Name: Lou's Bistro
Address: 1204 chemin de la Commanderie de Peyrassol, RN7 – La Commanderie de Peyrassol, Flassans-sur-Issole, 83340, FR
Telephone: 04 94 69 71 02

Key facts

Restaurant in Flassans-sur-Issole serving seasonal dishes, grilled meats and fish, and Château Peyrassol wines on a terrace under mulberry trees.

Lunch featuring salads, grilled meats and fish, and wines from Château Peyrassol.
Open daily from 01/04 to 11/11. Main course and dessert menu at 34 €. Booking possible.
Service in English and French.

About

During a day of wine tourism discovery at the Commanderie de Peyrassol, you can choose the Bistrot de Lou for your midday break, in all simplicity, in the shade of the mulberry trees of the calade.

Le Bistrot de Lou offers a friendly lunch with its assortment of salads enhanced with a drizzle of olive oil from the estate and its menu of grilled meats and fish accompanied by wines from the Château Peyrassol vineyard.
Depending on what's available at the market and in the vegetable garden, seasonal produce accompanies your meals.
Throughout the day, the terrace invites relaxation. People gather there to have a drink and enjoy the pleasant atmosphere.

Prices: main course + dessert: €34.

Languages spoken: English, French
Animals : Not available

Visitors' reviews

8.8/10

Very good

Visitors especially praise the experience (185 positive reviews out of 214) and the setting (84 out of 101).

Experience214 reviews 7.7
Welcome109 reviews 5.5
Setting101 reviews 7.5
On-site dining50 reviews 7.0
Value for money13 reviews 1.4
Food12 reviews 4.3

217 recent reviews, out of 782 in total
Google 585
TripAdvisor 171
Facebook 26

Average of reviews posted on Google, TripAdvisor and other review platforms, calculated by Fairguest. Updated on 28/10/2026.

How are ratings calculated?

Prices

Payment methods: American Express, Credit/Debit Card, Check, Cash

Schedules

From 01/04/26 to 11/11/26
- Monday : Open
- Tuesday : Open
- Wednesday : Open
- THURSDAY : Open
- Friday : Open
- SATURDAY : Open
- Sunday : Open
For lunches from April to November 11th. For dinners, Tuesday and Wednesday evenings in June, July, and August.